At Dragoon Brewing Company, it's our mission to make the best beer we can, and share it with our friends, family, and the community we live and work in. We're proud of the passion and hard work we pour into every pint of beer we make. Come visit us in the Taproom, or find our beer at a retail store or pub nearby--either way, we hope you enjoy!
Come visit us!
Come visit us in our taproom for a pint or a tour. We don't serve food, but we usually have a food truck parked outside, and you're more than welcome to bring in anything your heart desires. Make sure to check out our calendar for upcoming events in our Taproom!
what's on tap
1. DRAGOON IPA (West-Coast IPA)
7.3 % ABV | 83 IBU | 10 SRM
2. STRONGHOLD SESSION ALE (American Mild Ale)
4.8% ABV | 32 IBU | 18 SRM
4. SAISON BLUE (Belgian farmhouse ale)
7.5% ABV | 33 IBU | 5 SRM
0% ABV | 0 IBU | 0 SRM
7. BARREL-AGED THE CINCO (Russian Imperial Stout)
10.4% ABV | 92 IBU | 66 SRM
8. COMB THE DESERT (Schwarzbier)
5.5 % ABV | 23 IBU | 28 SRM
9. RUM BARREL-AGED BIERE DEL BAC (Belgian-style Quad)
10.1% ABV | 32 IBU | 22 SRM
10. BIERE DEL BAC (Belgian Style Quad)
10% ABV | 32 IBU | 22 SRM
11. ORPHEUS (Barrel Aged Barleywine)
11.2% ABV | 84 IBU | 24 SRM
Monday - Friday (3-10 pm)
Saturday (12-10 pm)
Sunday (12-5 pm)
Saturdays at 4pm
Wednesday 3/14 - Haus of Brats
Thursday 3/15 - Bacon Buggy
Friday 3/16 - Ricuras de Venezuela
Saturday 3/17 - Fat Noodle
None this week.
We like it. We hope you do too...
We brew 3 different types of beer here at Dragoon. We have our year-round beers: Dragoon IPA, Stronghold Session, and Santa Cruz'r. You can enjoy those 3 all year round. Then there's our seasonal releases: Ojo Blanco (June-September), Saison Blue (February-May), and Whetstone Wheat (October-January). The rest of the beers we make here are Specialty releases. Sometimes we make a Specialty release once a year, other times we only make a single batch.
Dragoon Brewing Company's origins go back to the mid-90's, when company founder Bruce Greene brewed his first batch of beer in his kitchen. Right then he decided to start saving to open his own brewery. Within 10 years, his son Eric had been bitten by the brewing bug, become a BJCP certified beer judge, and wandered off to Vermont to study at the American Brewer's Guild. In 2009, the Tucson Homebrew Club brought father & son together with Tristan White--a like-minded home brewer and craft beer evangelist who'd been entertaining similar fantasies. After working together on a few creative brew sessions, the beginnings of a brewery began to percolate.
In 2011, the three founded Dragoon Brewing Company with a simple idea in mind: that in sharing a creative endeavor with another person, you can't help but share a bit of yourself. For Dragoon, that endeavor is beer, and we're proud of the passion, integrity, and soul that we pour into every pint. In April of 2012, Dragoon opened as a self-distributing draft-only brewery featuring just 2 beers on tap: Dragoon IPA, and Stronghold Session Ale.
Since those early days, Dragoon has grown from a team of 3 to a family of more than 20 by focusing on quality as a measure of success. We usually brew about 30 different beers throughout the year, with 11 options on tap at any time. You can rest assured that our beer doesn't leave the back of the house unless it meets our strict standards, and that quality control doesn't end when the beer leaves our sight. We're here to produce beer we can be proud of, and to share it with our community.
JOIN OUR TEAM
We are hiring a full-time packaging operator. A job description can be found here.
Email a cover letter and resume to email@example.com
Keep up with us on Instgram, Facebook, and Twitter to see day to day brewery activities, learn about upcoming events and see other random bits of Dragoon goodness.